From Hainan to Butterworth
Our grandfather, Mr. Lim, sailed from Hainan to Malaya looking for a better living. Like many Hainanese before him he found it in food and drink, and in 1955 he opened a small coffee roastery. We still roast his recipe today, on modern equipment, the same patient way.
- 1st genMr. Lim founds the roastery and sets the Hainan recipe: beans roasted with caramelised sugar, margarine and salt.
- 2nd genThe family grows the business with the coffee shops and hotels of Butterworth.
- 3rd genModern roasters, online stores and private-label production. The recipe stays the same, and new flavours follow the times: Ipoh white coffee, gula Melaka white coffee, cappuccino, mocha, latte and MCT oil coffee.

